Restaurants Are Changing Their Cleaning Methods
By using Stabilized Aqueous Ozone as a safe and sustainable alternative.
Stabilized aqueous ozone is a 100% natural innovation used for cleaning, eliminating unwanted odors, and killing viruses and bacteria with up to 99.99% effectiveness. Stabilized aqueous ozone destroys and inhibits pathogens immediately upon cleaning contact and safely converts back to water and oxygen in the atmosphere. The cleaning method using Stabilized Aqueous Ozone (SAO) from Tersano has been rigorously tested by leading laboratories and regulatory agencies worldwide to prove its high effectiveness and safety for living beings and the environment.
This helps customers dine with peace of mind and feel confident about safety and hygiene standards.